Processing Type : Fried
Feature : Normal
Certification : KOSHER,QS,ISO,BRC,HACCP
Packaging : Single Package,Bag
Primary Ingredient : Wheat flour,salt, plam oil
Cooking Time : 3 minutes
Fat Content (%) : 22% low-fat
Weight (kg) : 0.085
Shelf Life : 12 months
type : bag
service : Offer OEM service
ingredient : Low -fat ,Low- Aluminium
cooking suggestion : Boil 450 mL of water in saucepan
cooking suggestion 2 : Add noodles and cook for three minutes, stirring occasionally
cooking suggestion 3 : Add contents of seasoning sachet, stir and serve.
Packing : tray + shrink-wrap
tray size : 52*25*8.3cm
service 2 : the packing & instant noodles weight can be made on customers demand.
Payment Terms : 30% down-payment by TT before production
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