I am searching for a seller for frozen fish ,What is the pricing structure for different species or cuts of frozen fish?
Species : Alaskan Pollock
Cut : Fillets
Size : 6-8 ounces per fillet
Packaging : Individually vacuum-sealed
Freezing Method : Flash-frozen within hours of catch
Certification : MSC (Marine Stewardship Council) certified sustainable
Storage Temperature : -18°C (-0.4°F)
Shelf Life : 12 months from production date
Origin : Caught in the Bering Sea
Quantity : Available in cases of 10 kilograms each
Processing : Skinless and boneless fillets
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