hello! I have prepared information for you.
1. Natural pork covering (casings) must be strong and clean.
Caliber 40-42A or extra
42-45A or extra
36-38A or extra
Beef natural casing 40-43A, 43-46A
2. Polyamide high permeability (increased...
I'm looking for a pump and a grinder A sausage filler and the meat grinder as per same show in picture kindly let me know the best price for this sausage stuffer I am waiting to know the prices