Type : Dried Whole Milk
Processing Type : Sterilized
Packaging : Bag
Fat Content (%) : 26
Max. Moisture (%) : 3.5
Shelf Life : 365 days / 12 months
Weight (kg) : 25
Sensory characteristics (a) : An even powder without lumps.
Sensory characteristics (b) : Free from strange macro and microscopically visible substances.
Taste and smell : Pleasant, not rancid, similar to milk.
Colour : Yellowish white.
Age Group : All
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