Condition : New
Type : Vacum Freeze Dryer, Lyophilization
Voltage : 400V/3Phase/50Hz
Certification : CE
material : stainless steel
function : quick freeze, freeze drying, Lyophilization
capacity : 10-15 kg raw material, 1-1.5 m2 (minimum 5 kg raw, 0.5 m2)
application : food, fruit, vegetable, meat, herbs
Temperature in the drying chamber : min. -50 deg. C or lower
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