Power Source : Electric
Refrigeration Type : Compressor Refrigerator
Temperature Zone : Single-Zone
Temperature Control : Electronic Temperature
Installation : Freestanding
Certification : CE,GS,RoHS,CB,ETL,EMC,CSA
Cooling system : Jiaxipera Fan Cooling
Volumn of this Drying machine : 280L
Unit Size of this Meat dry ager : 595*600*1225mm
Temperature Range : 5-22degree
Humidity Range : 60-85%
UVC : With UVC light
Material : Metal cabinet + SS Door Frame
Shelves : Wire Shelves
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