Port | Bangkok, Laem Chabang |
Packaging | Pieces / Packaging Wrap / Carton |
Lead Time | 7-10 days |
The most popular variety for export is "Nam Dok Mai". When you
see one popular dessert from the Thai menu, "Mango Sticky Rice",
that is "Nam Dok Mai". The fruit smells intense and delicious
even before you cut into it; the skin exudes a little moisture,
and the dark-orange, fibre-free flesh of the fruit is so soft and
tastes so sweet and delicate.
PRODUCT INFO
The Yellow Mango (Nam Dok Mai) will be wrapped up in a foam net. We use shred paper to prevent physical damage during transportation. Standard packing is between 3 kg and 5 kg per carton, depending on the destination market. Size A: 2-4 pieces per kilogram, Size B: 3-4 pieces per kilogram, and so forth.
USE
Yellow
Mango (Nam Dok Mai) can be consumed cooked or raw. The famous
menu is the Mango Sticky Rice and many more.
Style | Fresh | Type | Nam Dok Mai |
Variety | Fresh Yellow Mango (Nam Dok Mai) | Place of Origin | Thailand |
Season | Yellow Mango (Nam Dok Mai) can be consumed cooked or raw. The famous menu is the Mango Sticky Rice and many more. | User | For Consumption |