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Salacca/ Snake Fruit/ Salak

FOB Price 1.7 - 2 USD / Kg
MOQ1000 Kg
PortSemarang
PackagingPlastic Crate
Lead Time7

Quick Details (View All)

VarietyPondoh

Product Details

PRODUCT

Name : Salak / Salacca / Salacca Edulis / Salacca Zalacca / Snake Fruit

Variety : Pondoh

HS Code : 0810.90.91.00

DESCRIPTION Salak / Salacca / Snake Fruit is one among many indigenous fruits in Indonesia. It is a species of palm tree and one of tropical plantation that can produce round to conical fruits shape. The Indonesian name is Salak which is also known as Salacca Zalacca / Salacca Edulis / Snake Fruit due to the reddish-brown scaly skin looks like snake skin pattern. There are many varieties of salak. Salak Bali, Salak Manonjaya and one of very popular is Salak Pondoh. The taste Pondoh usually sweet and acidic taste, but its pineapple-, pear-, and banana-like aroma, texture very dry and crumbly.

NUTRITION (PER 100GR) - Calories 77 cal - Carbohydrates 20.9 g - Calcium 28 mg - Iron 4.2 mg - Protein 0.4 g - Phosphorus 18 mg - Vitamin B 0.04 mg - Vitamin C 2 mg - Water 78 mg BENEFIT Nutrients and phytonutrients that are in Salak Fruit potentially helpful to realize diet program. Inside the fruits are vitamin C, tannin and fiber. Fiber is very important to help the diet program and can provide a feeling of fullness or satiety for longer because it takes time to be absorbed by the intestine. Very good for fiber supply as well as functioning to immunity, anti-oxidation and able to combat diarrhea

QUALITY STANDARD Good Agriculture Practices (GAP) with specific Standard Operating Procedures (SOP) has been recognized as the requirement of quality and safety management system, competition tools in the global market to improve growers’ knowledge and skills on producing commodities in managing farms and products. There are three levels of GAP implementation throughout the supply chain of horticulture produce which is also applied on Salak / Salacca Commodity: 1) SOP at growers’ level in the cultivation practices, harvesting, cleaning and interim packaging, 2) SOP at the groups’ level for quality control, distribution and code number and 3) SOP at exporters’ level for post-harvest handling, final packaging, transportation and code number

EXPORT PACKING STANDARD Type : Plastic Crate Size : 45 x 35 x 18 cm Net Weight : 9 Kgs / Crate Quantity : 10 pcs / Kg (average)

Prahasta Indonesia

Mangunsari RT. 005/ RW. 004 Desa Mangunsari, Kec. Gunungpati, Kota Semarang Jawa Tengah Indonesia

Indonesia

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