Price | Negotiable | Origin | Nigeria |
Packaging | Customized | MOQ | 1 ton |
Lead Time | 10 to 15 days |
Fresh garlic is so full of moisture that it actually cooks more quickly than older garlic. Use low, gentle heat and pay attention, because scorched garlic has an acrid odor and bitter taste.
McPrime Nursery and primary School,, #19 Ikot Udoma Rd., Ikot ibiok