Port | Nigeria |
Packaging | OEM |
Lead Time | 30 days |
Origin | Nigeria | Packaging | OEM |
MOQ | 1 x 20ft container | Lead Time | Within 30 days upon receipt of LC confirmation or advanced payment |
Payment Method | L/C, T/T |
DRIED SHRIMP PROCESSING FACILITY
FACILITY 1: A drying facility, Located in Finima community, Bonny Island, Rivers State, Nigeria with close proximity to the Atlantic ocean. The factory has a minimum drying capacity of 2.0 Metric Tons per month
FACILITY 2: A drying facility, Located in Utaewa community, Akwa Ibom State, Nigeria with close proximity to the Atlantic ocean. The factory has a minimum drying capacity of 4.2 Metric Tons per month.
FACILITY 3: A drying facility, Located in Ibeno community, Akwa Ibom State, Nigeria with close proximity to the Atlantic ocean. The factory has a minimum drying capacity of 12.6 Metric Tons per month.
FACILITY 4: A Sorting and packaging facility, Located at the head office in Choba, Port Harcourt, Rivers State, Nigeria. With a sorting capacity of 1-3 Metric tons per Hour, and a packaging capacity of 10,000 cartons per month
Product Details
Product Name |
Dried Shrimps |
Origin |
Nigeria |
Model Name |
Organic Wild Shrimps |
Color |
Bright Color |
Moisture |
Less than 5% |
Ash |
1.965% |
Protein Content |
40.689% |
Fat Content |
4.100% |
Calcium, mg |
156.691% |
Iron |
0.917 |
Carbohydrates |
1.001 |
Sodium, mg |
844.9 |
Odor |
Characteristics of Product |
Taste |
Characteristics of Product |