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| Style | dried | Type | onion |
| Processing Type | CHOPPED | Drying Process | AD |
| Cultivation Type | COMMON, GMO, OPEN AIR | Part | ROOT |
| Shape | particle | Packaging | Allinum Foil Bags in carton |
| Certification | BRC, IFS, HALAL, KOSHER, EU ORGANIC USDA ORGANIC | Max. Moisture (%) | 6.8 |
| Shelf Life | 24 MONTHS | Weight (kg) | 20 |
| Place of Origin | Shandong, China | Brand Name | SHANDONG TAISHAN LEE FOOD |
| Gran thru USS#4 | 2% max | Appearance | Creamy yellow to gold granules |
| Aroma/Flavor | Typical of fresh onion, clean, pungent with no off flavors | Extraneous Material | Free from foreign and extraneous vegetable matter |
| Defects (Speck Counts) | 8/10g max | Bulk Index | 130-165 ml/100g |
| Moisture | 6.8 % max | Sulfite | 10 mg/kg max |
| Allergen-peanut | < 2.5 ppm | Gran thru USS#10 | 5% max |
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